After a brief but intense fling with Shiraz around the turn of the century I realized I liked white wine more than red. My favorite is a crisp, citrusy NZ Sauvignon Blanc, but I also enjoy an oaky Chardonnay. I still drink some red, but usually only in the winter or with a hearty meal.
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I’ll have a glass, please.
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Good choices!
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Thought you might approve!
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I’m finding it easier to drink white wines. Or any wine, actually. Just easier.
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